Get in touch

Customer service and Order help

orders@jamiebeck.co

.

Speaking engagements, brand collaborations or social media collaborations 

Management, Digital Brand Architects

Vanessa Flaherty - Vanessa@thedigitalbrandarchitects.com

.

Literary Agents

The Gernert Company

Seth Fishman - sfishman@thegernertco.com

Anna Worrall - aworrall@thegernertco.com

.

Press and Media Contacts

Communité

Danielle McGrory - danielle@communite.co

Kate Alper - kate@communite.co

Kit Mullally - kit@communite.co

Simon & Schuster

Jessica Preeg -jessica.preeg@simonandschuster.com

 .

To reach out to Jamie’s team directly:

Manager of Special Projects

Liza Battestin, liza@jamiebeck.co

.

Wholesale inquires:

Liza Battestin - liza@jamiebeck.co

ABOUT THE BOOK

Let Jamie Beck transport you to the South of France with An American in Provence: part art book, part travelogue, part memoir, and part cookbook, and perfect for art lovers, Francophiles, and armchair travelers alike.

An American in Provence is a beautiful collection of exquisite portrait, scenic, and still-life photography from wildly popular and award-winning photographer Jamie Beck. Looking to slow down from her fast-paced life in New York City, Beck moved to the French countryside documenting her life as “An American in Provence.” What started as a one-year getaway became five as she continues to chronicle her life there through her photography on Instagram @JamieBeck.co, including the birth of her daughter, Eloise, all in the most breathtaking way.

In An American in Provence, Beck shares her tips and techniques for creating incredible photos and details her transformational journey as an artist and woman. Beck also includes farm-to-table recipes she's learned along the way, including Braised Beef Stew, Spring Chicken with Herbs de Provence, Fresh Tagliatelle Pasta with Spring Asparagus, and Lemon Meringue Tart. This stunning visual journey is sure to delight anyone who wishes to escape reality and immerse themselves in life in Provence.